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Who is USDA's Food Safety Inspection Service?

USDA's Food Safety Inspection Service has a long, rich history of improving and protecting America's food supply. Our team is full of dedicated public servants who embody our core values. "Faces of Food Safety" introduces you to the men and women who play a role in making our food safe. ...

What is a career path for a food inspector?

One career path for a food inspector is to the consumer safety inspector position. Consumer safety inspectors work in one or more privately owned meat, poultry and egg processing plants. They ensure the plant is operating within its written plans for HACCP, sanitation, and processing. ...

What does a food inspector do?

Entry-level food inspectors in private commercial slaughtering plants provide the first line of defense against diseased and adulterated meat and poultry. They are responsible for much of the day-to-day in-plant inspection of animals before and after slaughter. One career path for a food inspector is to the consumer safety inspector position. ...

How do I become a food inspector?

To qualify for an entry-level Food Inspector position, you must pass a written test and have either completed a 4-year course of study leading to a bachelor’s degree (with at least 12 semester hours in the biological, physical, mathematical, or agricultural sciences) or 1 year of job-related experience (in the food industry). ...

What jobs are available at different USDA agencies?

Below are links to current job openings at different USDA agencies: USDA’s National Milk Testing Strategy Now Accounts for Two-Thirds of the Nation's Dairy Herds Dr. Martin Luther King Jr.’s aura in my childhood home was so pervasive that you would have thought he was a member of our family. ...

Why do you want to work at USDA?

USDA seeks to attract and retain the best and brightest people by providing a great benefits and services program. Below are links to current job openings at different USDA agencies: USDA’s National Milk Testing Strategy Now Accounts for Two-Thirds of the Nation's Dairy Herds ...

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