Sous Chef Salary in the United States 2024 | OysterLink

The average Sous Chef salary in the United States is $56,013 per year. Find out the hourly wages and the factors that influence how much Sous Chefs earn. Skip to main content ... Discover your next career opportunity with OysterLink job platform for restaurants & hospitality. Location: …

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$56013
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Sous Chef Salary In The United States 2024 | OysterLink

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$55665
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Sous Chef Salaries In The United States For Indeed | Indeed.com

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How much does a Sous Chef make at Indeed in the United States? Average Indeed Sous Chef yearly pay in the United States is approximately $55,665, which meets the national average. …

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$57531
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Sous Chef Yearly Salaries In The United States At Food Jobs - Indeed

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Sous Chef yearly salaries in the United States at Food Jobs. Job Title. Sous Chef. Location. United States. Average salary. $57,531. Select pay period; per year. Most common pay period …

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$36690
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Sous Baker/Pastry Chef Salary In The United States

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Jan 1, 2025 · What is the salary range of Sous Baker/Pastry Chef? As of January 01, 2025, the average annual salary for a Sous Baker/Pastry Chef in the United States is $36,690. …

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$67554
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Salary: Catering Sous Chef In United States 2024 | Glassdoor

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The average salary for a Catering Team Leader, Sou Chef, Grill Cook and More is $67,554 per year in United States. Salaries estimates are based on 8 salaries submitted anonymously to …

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$20.98
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Sous Chef Hourly Salaries In The United States At The Oyster Bar

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Sous Chef hourly salaries in the United States at The Oyster Bar. Job Title. Sous Chef. Location. United States. Average salary. $20.98. Select pay period; per hour. Most common pay period …

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58%
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Head Chef Salary In The United States 2024 - OysterLink

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Among the four major cities in the United States, NYC has the highest average Head Chef salary. Here, a Head Chef can earn approximately $83,631 per year — which is 13.58% higher than …

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$29760
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2024 Salary Guide For Chefs: Job Searching & Hiring | Medium

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Sep 16, 2024 · Here’s a snapshot of annual salaries for various chef roles in 2024: Line Cook : $29,760 (Range: $25,000 — $36,000) Sous Chef : $50,382 (Range: $37,135 — $67,423)

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8%
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Sous Chef Yearly Salaries In The United States At Oyster Club - Indeed

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Sous Chef yearly salaries in the United States at Oyster Club. Job Title. Sous Chef. Location. United States. Average salary. $51,646. Select pay period per year. 8%. Below national …

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$80040
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Executive Chef Salary In The United States | OysterLink

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Executive Chefs in the United States earn $80,040 per year. If you’re interested in diving deeper into Executive Chef salaries, this guide has everything you need to know. Before we get …

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$681.87
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Server Salary In The United States | OysterLink

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The Server’s weekly base salary is estimated at $681.87 per week — however, this can be much higher with tips included. Server Salary by State. In the map below, you can check out …

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FAQs about Sous Chef Salary in the United States 2024 | OysterLink Coupon?

How much do sous chefs make a year?

We took the average annual salary data for sous chefs from these estimates and ranked every state on this criteria with the state with the highest salary ranking as highest average salary for sous chefs. What is the highest-paid state for sous chefs? The highest-paid state for sous chefs is Hawaii with an average salary of $70,943 per year. ...

How much does a sus chef make?

The average annual salary of Sous Chef is $52,582. In case you are finding an easy salary calculator, the average hourly pay of Sous Chef is $25; the average weekly pay of Sous Chef is $1,011; the average monthly pay of Sous Chef is $4,382. 2. Where can a Sous Chef earn the most? ...

What is the worst state for sous chefs?

The worst state for sous chefs is Kansas with an average salary of $35,573 per year. How useful was this post? Click on a star to rate it! ...

What does a sous chef do?

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. ...