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What are people saying about seafood restaurants in Santa Barbara?

See more seafood in Santa Barbara. What are people saying about seafood restaurants in Santa Barbara, CA? "SB Shellfish is a rustic, no frills fresh shellfish restaurant where the shellfish is their specialty and is super fresh and expertly prepared. Service is very strong here. All servers are moving at a fast pace. Elvin took care of us. ...

Where to eat seafood in Santa Barbara?

Brophy Bros - Santa Barbara “Come here, get an oyster shooter, get fresh seafood, it's delicious! Views are really nice and the...” more 3. Lure Fish House “This place has the most tasty and fresh seafood. Reliable and affordable, can never get tired of the...” more 4. Boathouse at Hendry’s Beach 5. Loquita “The mariscos paella was also very good. ...

Who is the Santa Barbara Fish Market?

We take great pride in being the only local commercial fishermen's direct outlet to the public. We focus on locally harvested seafood products as well as seafood products from around the world! At the Santa Barbara Fish Market, we value our wholesale clients and are willing to source almost any seafood product you could imagine. ...

What to eat at the Santa Barbara Fish Market?

“ We got blue fin tuna sashimi (like, a pound), scallop sashimi, baby octopus salad, ahi tuna poke, and salmon poke. ” in 26 reviews The Santa Barbara Fish Market has been serving our community with fresh seafood since 2001. We take great pride in being the only local commercial fishermen's direct outlet to the public. ...

Where to eat clams in Santa Barbara?

Brophy Bros. Clam Bar & Restaurant is a seafood staple in Santa Barbara. Soak in the views of The American Riviera coastline while devouring a plate of garlic baked clams. For something quick and casual, try the fish tacos or crab cake “burger” at On the Alley and watch the fishermen come and go from your picnic table perch. ...

What kind of fish can you eat in Santa Barbara?

Squid, California spiny lobster and sea urchin are the top commercial fisheries, and mussels, abalone and oysters are also farmed in local waters. Every Saturday morning from 6:00 a.m. to 11:00 a.m., local fishermen set up a market to sell their recent hauls directly to the public from at the Santa Barbara Harbor. ...