Restaurant Cook Salary the United States - SalaryExpert

The average restaurant cook salary in the United States is $33,629 or an equivalent hourly rate of $16. Salary estimates based on salary survey data collected directly from employers and …

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Restaurant Cook Salary The United States - SalaryExpert

3 weeks from now

The average restaurant cook salary in the United States is $33,629 or an equivalent hourly rate of $16. Salary estimates based on salary survey data collected directly from employers and …

salaryexpert.com

$37543
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Restaurant Cook Salary In The United States

3 weeks from now

Dec 1, 2024 · The salary range for a Restaurant Cook job is from $37,543 to $45,557 per year in the United States. Click on the filter to check out Restaurant Cook job salaries by hourly, …

salary.com

$36751
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Cook I Salary In The United States

3 weeks from now

The average annual salary of Cook I is $36,751. In case you are finding an easy salary calculator, the average hourly pay of Cook I is $18; the average weekly pay of Cook I is $707; the average monthly pay of Cook I is $3,063.

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$32965
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Cook Restaurant Specialty Salary The United States - SalaryExpert

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Feb 2, 2024 · The average cook restaurant specialty salary in the United States is $32,965 or an equivalent hourly rate of $16. Salary estimates based on salary survey data collected directly …

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Restaurant Cook - Career Rankings, Salary, Reviews And Advice

3 weeks from now

How Much Does a Restaurant Cook Make? Restaurant Cooks made a median salary of $35,780 in 2023. The best-paid 25% made $39,630 that year, while the lowest-paid 25% made $29,860.

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Cook, Restaurant Hourly Pay In 2025 - Payscale

3 weeks from now

Dec 30, 2024 · United States Years in Field/Career: ... of $10.78 based on 161 salaries. An early career Cook, Restaurant with 1-4 years of experience earns an average total compensation of …

payscale.com

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Professional Cook Salary In The United States

3 weeks from now

Jan 1, 2025 · The salary range for a Professional Cook job is from $63,863 to $107,488 per year in the United States. Click on the filter to check out Professional Cook job salaries by hourly, …

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$29641
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Chef Salary: How Much Do Chefs Make? - 7shifts

3 weeks from now

Jan 28, 2025 · Talent.com currently reports the average restaurant worker’s salary at $29,641 per year (or $14.25 per hour), which is significantly lower than the average chef’s earnings of …

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Restaurant Cook Salary Gastonia, North Carolina, United States ...

3 weeks from now

6 days ago · The average restaurant cook gross salary in Gastonia, North Carolina is $33,059 or an equivalent hourly rate of $16. This is 3% lower (-$908) than the average restaurant cook …

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$30000
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The Culinary Career: Exploring The Average Salary Of A Cook

3 weeks from now

Average Salary of a Cook: A Snapshot. According to recent data, the average salary for a cook in the United States is approximately $30,000 per year. However, this figure can vary widely …

thecookingbooks.com

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Cook Salary | Salary.com

3 weeks from now

The average Cook salary in the United States is $37,235 as of January 01, 2025, but the salary range typically falls between $33,814 and $43,821. ... Seeking an experienced Line Cook for …

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$37700
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Restaurant Cook Salary California, United States - SalaryExpert

3 weeks from now

The average restaurant cook salary in California, United States is $37,700 or an equivalent hourly rate of $18. Salary estimates based on salary survey data collected directly from employers …

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Restaurant Chef Salary The United States - SalaryExpert

3 weeks from now

The average restaurant chef salary in the United States is $22,426 or an equivalent hourly rate of $11. Salary estimates based on salary survey data collected directly from employers and …

salaryexpert.com

$36820
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Restaurant Cook Salary Chino Hills, California, United States ...

3 weeks from now

The average restaurant cook salary in Chino Hills, California is $36,820 or an equivalent hourly rate of $18. Salary estimates based on salary survey data collected directly from employers …

salaryexpert.com

$38427
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General/Institution Cook Salary Fairfax, Virginia, United States ...

3 weeks from now

The average general/institution cook salary in Fairfax, Virginia is $38,427 or an equivalent hourly rate of $18. Salary estimates based on salary survey data collected directly from employers …

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FAQs about Restaurant Cook Salary the United States - SalaryExpert Coupon?

How much do restaurant cooks make a year?

The states and districts that pay Restaurant Cooks the highest mean salary are Hawaii ($45,060), Washington ($44,410), Massachusetts ($43,420), California ($42,650), and Vermont ($42,390). How Much Do Restaurant Cooks Make in Your City? ...

How much does a cook make in the United States?

The average salary for a cook in the United States is $31,500 USD per year. According to the data from 35 salary surveys, the most typical earning for a cook is $22,000 USD. The average salary for male cooks is $30,500 USD, while the average salary for female cooks is $33,600 USD. ...

Is cook restaurant a good job?

Based on 160 responses, the job of Cook, Restaurant has received a job satisfaction rating of 3.58 out of 5. On average, Cook, Restaurant s are highly satisfied with their job. This data is based on 444 survey responses. Learn more about the gender pay gap. What is the highest pay for Cook, Restaurants? ...

Are restaurant cooks the best social services jobs?

Get Matched! Restaurant Cooks rank # 17 in Best Social Services Jobs. Jobs are ranked according to their ability to offer an elusive mix of factors. Read more about how we rank the best jobs. How Much Does a Restaurant Cook Make? ...

What does a restaurant cook do?

Restaurant cooks perform tasks like braising, blanching, whisking, garnishing and grilling to prepare food. But they've also mastered other skills. The best have cool heads and fast fingers to maneuver in a pressure-cooking kitchen – literally – and quickly and efficiently get customers' orders to the table. ...

What does a chef do in a restaurant?

Cooks are restaurant workers who typically work under a head chef. They are responsible for preparing dishes, often from beginning to end. They must work with speed and precision as they often must push out food to customers as quickly and efficiently as possible while maintaining high standards of quality. ...