Why Grass-Fed Beef Is Better for the Planet — and Your Plate

Nov 26, 2024 · Yes, grass-fed beef is typically more expensive than grain-fed beef due to the higher cost of raising cattle on pasture. However, we believe the environmental and health benefits are worth the extra cost. Grass-fed beef represents a commitment to sustainable and …

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Is Grass-Fed Beef Really Better For The Planet? Here's The Science

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Aug 13, 2019 · Do you know where your grass-fed beef came from? About 75% to 80% of grass-fed beef sold in the U.S. is grown abroad, from Australia, New Zealand and parts of South …

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FAQs about Why Grass-Fed Beef Is Better for the Planet — and Your Plate Coupon?

Why is grass-fed beef better?

1. Grass-fed beef has fewer calories per pound Because 100% grass-fed cattle aren’t stuffed full of soy, corn, antibiotics, and animal byproducts day after day and get more room to roam around, the fat content (and therefore calories) in grass-fed beef is lower. ...

Is grass-fed beef better than feedlot-finished beef?

Conventional feedlot-finished beef is nothing short of a health, environmental, and ethical disaster. And grass-fed beef is arguably better on all three fronts. So if you’re going to eat beef, then there are good reasons to choose grass-fed and organic beef over the products of feedlots. ...

Should you eat grass-fed beef?

Grass-fed cattle may have a slightly longer life, better diet, and more space but are still violently slaughtered. If you choose to eat beef, grass-fed is an improvement over conventionally-raised feedlot beef, but is still no picnic for your health, the animals, or the environment. Do you eat grass-fed beef? Why or why not? ...

Is grass-fed meat better than industrial meat?

Plus, grass-fed meat is more ethical, sustainable, and nutrient-dense than industrial meat. It has more antioxidants, omega-3s, trace minerals, and vitamins. The answer to climate change isn’t to stop eating meat. Eat organic, grass-fed beef, sourced as locally as possible. If it’s too expensive, eat less of it. ...

Is 'grass-fed' beef really grass-fed?

So some products might be deceptively (yet legally) sold as “grass-fed” beef, even if cattle lived a portion of their lives cooped up in feedlots, eating grain and soybeans. Consumers who care about this critical distinction need to make sure they’re getting 100% grass-fed beef, which is sometimes called “grass-finished beef.” ...

Can regenerative agriculture help raise grass-fed beef?

Tim Joseph, president of the Grassfed Alliance, says you can't profitably raise grass-fed, grass- finished beef (meaning it was never fed grain) unless you employ regenerative agriculture techniques. ...