What does a Restaurant Cashier do? Role & Responsibilities

What does a cashier do all day? Cashiers spend their days working with customers at retail businesses. They run the point-of-sale system or cash register by scanning the bar codes of items, receiving credit card and cash payments, making change, and bagging or wrapping …

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What Does A Cashier Do? Role & Responsibilities | Glassdoor

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Cashiers are paid about $80,292 per year in Canada. Being a cashier is more typically an hourly position, with variable hours per day and week. Working overtime can bring in more money, …

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Salary: Restaurant Cashier In United States 2024 - Glassdoor

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Jun 6, 2024 · The estimated total pay for a Restaurant Cashier is $39,813 per year, with an average salary of $35,637 per year. These numbers represent the median, which is the …

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Salary: Cashier For Restaurant In United States 2024 - Glassdoor

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The estimated total pay for a Cashier For Restaurant is $50,422 per year, with an average salary of $34,328 per year. These numbers represent the median, which is the midpoint of the ranges …

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Salary: Restaurant Cashier (August, 2023) - Glassdoor

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The average salary for a Restaurant Cashier is $40,465 per year in US. Click here to see the total pay, recent salaries shared and more!

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Salary: Cashier In Newark | Glassdoor

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The average salary for a Cashier is $31,359 per year in Newark. Click here to see the total pay, recent salaries shared and more!

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FAQs about What does a Restaurant Cashier do? Role & Responsibilities Coupon?

What does a restaurant cashier do?

Operating a point-of-sale (POS) system: Restaurant cashiers must be able to navigate a POS system, process transactions, and handle any technical issues that may arise. Managing customer orders: This includes inputting customer orders into the POS system, communicating with kitchen staff, and ensuring that orders are accurate and delivered on time. ...

How much does a restaurant cashier make?

The salary for a restaurant cashier position can vary depending on a number of factors, including location, experience, and the size of the restaurant. According to the Bureau of Labor Statistics, the median hourly wage for cashiers in the United States is $11.37 per hour. ...

What is a restaurant cashier work environment?

They may work in a fast-food, casual dining, or fine-dining restaurant. Some common characteristics of a restaurant cashier work environment include: Fast-paced: Restaurant cashiers are responsible for handling payments and customer orders on time and should be able to work well under pressure. ...

What makes a good restaurant cashier?

Aside from this, cashiers need to have great interpersonal skills in order to provide customers with great service. Additionally, the best cashiers are outgoing, friendly, detail-oriented, and comfortable moving at a fast pace. How much does a Restaurant Cashier make near United States? ...

What factors affect a restaurant cashier's salary?

Factors affecting a Restaurant Cashier’s salary include experience level, type of establishment (fast food vs. fine dining), size of the restaurant, shift timings (night shifts often pay more), tips received (varies by restaurant policy), and additional responsibilities like managing reservations or overseeing takeout orders. ...

What skills do restaurant cashiers have?

Keep all micros areas clean and in good repair. Complete cash and credit transactions using micros on cash register. We calculated that 45 % of Restaurant Cashiers are proficient in Cleanliness, Customer Service, and Cash Registers. They’re also known for soft skills such as Communication skills, Customer-service skills, and Dexterity. ...