Ruby Tuesday Celebrates 50th Anniversary with Big New Flavors

Sep 30, 2021 · The 50 th anniversary menu, available now at all participating locations, celebrates what Ruby Tuesday has been rooted in for nearly five decades – big burgers, bold flavors and great service.

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Ruby Tuesday 50th Anniversary Celebration Continues With The …

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Mar 30, 2022 · In celebration of Ruby Tuesday turning 50, the casual dining restaurant is inviting guests to enjoy delicious burgers starting at $8.99 while they spin for a chance to win …

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What is on Ruby Tuesday's 50th anniversary menu?

The 50 th anniversary menu, available now at all participating locations, celebrates what Ruby Tuesday has been rooted in for nearly five decades – big burgers, bold flavors and great service. ...

What's new at Ruby Tuesday?

Ruby Tuesday celebrates its 50th Anniversary with the introduction of the brand new big, better, bolder menu, featuring two new mouthwatering burgers, irresistible boneless wings and a cheesy loaded mac ‘n cheese with smoked sausage, grilled peppers and onions. (Graphic: Business Wire) ...

What is Ruby Tuesday's 50th birthday sweepstakes?

In celebration of its 50 th birthday, Ruby Tuesday has also launched #NowThatsABigDeal $5K Sweepstakes that will applaud and award guests for submitting their own big deals. The sweepstakes will award 50 total winners with prizes ranging from $25 in Ruby Big Bucks to $5,000 in cash! ...

What is Ruby Tuesday known for?

“Since 1972, Ruby Tuesday has been recognized for its big burgers, bold dishes and cold beer, and today is no different,” said Ruby Tuesday chief marketing officer Jenifer Boyd Harmon. ...

What's new at Ruby's?

There’s a whole NEW menu to fall for with everything from NEW french onion–inspired entrees, to abundant new Ruby’s Platters, $3 mini cocktails, Pumpkin Cheesecake, and more! Come dine with us! 6 oz rib eye topped with grilled onions, melted provolone and Swiss, and Parmesan cream. Served with a baked potato. ...

Where did Ruby Tuesday come from?

Ruby Tuesday, a restaurant chain known for its yummy salad bar and menu of chicken, pasta, seafood, and steak meals, dates back to 1972 in Knoxville, Tennessee. What started as just one restaurant near the University of Tennessee grew to hundreds of locations worldwide. ...