Chicken on a Stick Recipe: How to Make It - Taste of Home

Oct 21, 2022 · Drain and discard marinade. On metal or soaked wooden skewers, thread chicken. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. …

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FAQs about Chicken on a Stick Recipe: How to Make It - Taste of Home Coupon?

How do you marinate chicken skewers before cooking?

Dice the chicken into 1" chunks or even chicken strips. Place chicken pieces in the marinade, stir until they are all coated. Cover with clingfilm and leave in the fridge for a minimum of 30 minutes or overnight. Or place it in a freezer bag. 3. At least 30 minutes before cooking, soak the bamboo skewers in cold water to prevent them from burning. ...

How do you marinate chicken kabobs?

Vary the marinade: Give the skewers a flavorful spin by changing up the chicken kabob marinade. You can marinate chicken in yogurt or Greek salad dressing, or use the marinade from a recipe such as huli huli chicken, tandoori-style chicken or Caribbean chicken. ...

How do you marinate chicken?

In a large bowl, combine the oil, lemon juice, soy sauce, garlic, honey and seasonings. Pour 1/4 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for at least 3-4 hours. Cover and refrigerate remaining marinade. Drain and discard marinade. On metal or soaked wooden skewers, thread chicken. ...

Can you cook chicken skewers on a grill?

Instead of cooking the skewers on a grill, you can bake them in an oven. Preheat the oven to 450°F and place the skewers on a baking sheet. Cook for 25-30 minutes, turning halfway through. The chicken is ready to eat when it reaches 165°F on an instant-read thermometer. How Long to Marinate Chicken? ...

How do you marinate chicken thighs?

Slice your chicken thighs into 3 strips the long way, and make 4 cuts horizontally. Each thigh should provide 12 pieces for the skewers. Mix the marinade ingredients together, and add half of the marinade to chicken and set aside for at least 10 minutes. The flavors will be even more amazing if you marinate overnight! ...

What is a good kabob marinade?

Kabob marinade: A good marinade contains fat, salt, acid and flavorful seasonings. We use a combination of olive oil, lemon juice and white wine vinegar as the base. The garlic, lemon zest, salt, sugar, dried oregano and pepper give the marinade a zesty flavor boost. ...