Annual Suffolk Restaurant Week promotes local owners and chefs

Nov 13, 2024  · By Avery Goodstine Staff writer Suffolk’s restaurant week is happening now through Sunday, a city event that’s nearly 20 years old. Restaurant week highlights locally-owned eateries with price-fixed, three course menus. This year, 17 restaurants are featured offering …


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Restaurant Week | Suffolk Tourism, VA

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During this culinary showcase, participating eateries offer chef-created delicacies and simple three-course, price fixed menus at the deluxe ($10 breakfast/$10 lunch & $20 dinner), premier …

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FAQs about Annual Suffolk Restaurant Week promotes local owners and chefs Coupon?

What is Suffolk Restaurant Week?

Suffolk Restaurant Week is an annual event where you can discover new favorites or find something at old favorites during this year’s Fall Restaurant Week from Nov. 6-13. It features Suffolk’s best-kept culinary secrets as well as national award-winning restaurants, promising a savory blend of the city’s signature flavors. ...

How many restaurants are participating in Long Island Restaurant Week?

With over 140 restaurants participating throughout Nassau and Suffolk, you are sure to find a few new local spots to add to your rotation! With so many of us and our local restaurants feeling the effects of the economy, Long Island Restaurant Week is the perfect time to treat yourself to a night out! ...

What is Restaurant Week?

Restaurant Week is a chance for customers to try 3 dishes (appetizer, entree and dessert) ordered from a prix fixe menu. Each participating restaurant is required to offer a minimum of 3 options for each course to choose from and often times, offer 4-6 options for appetizers and entrees. ...

Do restaurants offer a prix fixe menu on Saturdays?

Please note: some restaurants will only offer the prix fixe menu before 7pm on Saturdays. Please call ahead to check. Beverages such as coffee, tea or soda are not included and tax and gratuity are extra. ...

How many options does a restaurant offer?

Each participating restaurant is required to offer a minimum of 3 options for each course to choose from and often times, offer 4-6 options for appetizers and entrees. Please note: there may be options with an up charge (example: Lobster). ...

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