2022 Plant-Based State of the Industry Report - The Good …
on the environment, we are moving to more plant-based products and are exploring other alternative proteins as ingredients. Fermentation may become an impor tant technology in the production of alternative ... (2019–2022) (2021–2022) (2019–2022) Plant-based ...
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Assessing The Plant-Based Landscape For 2022 - The ... - The Food …
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Feb 1, 2022 · According to PitchBook, companies creating bio-engineered foods — which includes plant-based, cultivated, and fermented proteins— raised $5.2 billion in global Venture …
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State Of The Industry Report: Cultivated Meat And Seafood
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All-time investment reaches $3.1 billion. Cultivated meat and seafood companies raised $225.9 million globally in 2023, bringing the total for the industry (since 2013) to $3.1 billion—a …
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